Topics in History: U.S.: Asian American Culture, Cuisine, and Economy

Description: (Formerly numbered 191D.) Seminar, three hours. Designed for seniors. Limited to 15 students meeting with faculty member. Reading and discussion of selected topics, and development of culminating project. May be repeated once for credit. May be concurrently scheduled with course C201H. P/NP or letter grading.

Units: 4.0
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